Creme of Nature

Creme of Nature Pure Honey Hair Food Curl Creator Pudding 11.5 oz / 340 ml - For Defined, Strong Curls

£8.99
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Pudding is a texture, not a marketing word. It is thicker than a curl cream and softer than a gel, so it clumps the curl and holds the clump without setting hard. The 11.5 oz jar is a styling product rather than a treatment, applied to wet hair as the last step of a wash day.

Honey is the base, with coconut oil and shea butter conditioning underneath it and banana extract in the mix. Honey draws moisture in and holds it there, which is why a formula built on it stays soft on the hair for longer than a starch or polymer gel does.

Hold is flexible. Curls move, they do not crunch, and there is no cast to scrunch out afterwards. Frizz stays down through the day without the hair feeling coated.

Rake it through soaking wet hair in sections, then either air dry or diffuse. Type 2c through 4b. Denser coils can layer it over a leave-in, while looser curls usually do better with it on its own.

Application tips

Last step of wash day, on soaking wet hair, raked through in sections. Put a leave-in under it if your coils are dense, or use it on its own if they are not. Air dry or diffuse. Adding more once the hair has begun to dry is where white residue comes from, so resist it.

Results

Curls clump and then hold the clump without setting hard.

Hold flexes, the hair moves, and nothing has to be broken up afterwards. Frizz sits down all day without the coated feel a gel leaves. A honey base behaves differently from starch or polymer, and the difference is how long the finish stays soft.

Composition

Honey
Draws moisture in so the set stays soft rather than crisp
Shea Butter
Conditions underneath the hold so curls keep their bounce
Coconut Oil
Smooths the strand as the pudding clumps the curl
Banana Extract
Part of the conditioning blend behind the definition

The full INCI is printed on the pack. We publish it here as soon as the brand supplies it, and we will read it off the bottle for you if you ask.

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